The 4 letter C represent the keystones of our eco-sustainable philosophy, of our way of taking care of the land, vineyards, environment and places where we live and work every day.The Wine Cellar, rebuilt in 1995, is surrounded by vineyards and it is perfectly integrated into countryside. Inside the winery, the natural slope of the hill helps to find the right balance between technical and architectural solutions. The cellar’s layout then allows to shorten and follow directly every step of the winemaking process.

Our way of doing business aims to be a model of sustainability, able to influence other companies through the quality of our products and an economic productive model which respects the Environment and the local community.We are committed to realize and implement projects of conversion, management and protection of vineyards and old rural, buildings through visible and measurable actions. We aim to achieve even more complete sustainability.

Villa Annaberta

Villa Annaberta wines are dedicated to Annalberta, Diego Cottini’s wife. He wanted to give to this collection a sensitive as well as a dynamic style.Villa Annaberta wines express energy, vitality and they’re proud of their roots. Diego Cottini has been capable of adding a unique, personal and authentic style that leaves an indelible mark. Villa Annaberta is in harmony with the Nature, its activities are characterized by passion and guided by the heart towards sustainability.